A delicate blend of smoked Arbequina olive oil. Delicious notes of almond and apple with a soft embrace of caramel and vanilla. Perfectly elevates your savory dishes.
Since 1780, the Castillo de Canena estate has been producing exceptional oils in the Guadalquivir Valley of Andalusia in the south of Spain. This exceptional smoked oil is produced by slowly infusing the high quality Castillo Arbequina oil with naturally-produced, cold smoke from a mix of oak, beech, and birch wood, which impart their unique characteristics into the oil.
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