A special connection with Lhasa, Tibet. Handmade by third generation incense-maker family. Using Plateau sage, pine, clove, and other plant ingredients according to traditional Tibetan incense recipes.

To use, burn the tip of the incense stick until it starts to smolder, then blow out and allow smoke to flow freely through your space. Burn on a safe, heat resistant surface.  

• Includes 20 incense sticks
• Handcrafted